WELL BEHAVED BEERS SELDOM MAKE
BEER-HISTORY

OUR HISTORY


When we envisioned Florence Brewing Company, we had one clear and simple goal: to brew locally produced, high-quality craft beer and make it available to beer fans throughout Southern Colorado, and beyond! We brew the best beer in Fremont County, and while that may be a bold statement, we’ll let our beer do the talking for us!
With years of home brewing already under our belt, and after decades of sampling the finest of beers from around the world, we knew we could craft traditional styles of beer, and add our own twist on them every once in a while. We strive to recreate the classic feels and tastes that many beer drinkers already know and love.
We also realize that craft beer expert drinkers (and novice drinkers alike) are always ready for a new favorite beverage. Our vision is to use unexpected, innovative, and some locally sourced ingredients in our brews in order to create unique small batch beers found nowhere else. When combined with a cozy neighborhood setting and the spirit of community and family, Florence Brewing Company is a place with Exceptional Beer and Hometown Atmosphere. We encourage you to try something new or stick with a favorite but most importantly, to enjoy our beer while soaking in Florence and Fremont County!
You can find us in our taproom any day of the week! Our hours are Monday-Tuesday from 2PM to 9PM, Wednsday-Saturday from Noon to 10PM, and Sunday from Noon to 9PM. We rehabbed the old Florence Citizen Newspaper building, formerly the Depot Hotel. This baby has come a long way and still has further to grow! You can now stay in a historically reconstructed Air-Beer-NB right above the brewery! The Lofts at Orecchio are open and can be rented for overnight stays.
THE BREWPUB TRANSITION
In early 2021, we embarked on an endeavor that would change the course of FBC history, forever! We transitioned business models from a Brewery, to a Brewpub, and we haven’t looked back!
What’s the difference? Why, we still brew all of our own beer, but, we added in our very own commercially operating kitchen. With countless hours of permitting, inspections, brick scrubbing, brick sealing, concrete pouring, FRP-ing walls, and much much more, our kitchen was constructed by nothing short of a FBC miracle, in part thanks to lots of sweat, one tetanus shot, a few tears, and lots of help from so many of our patrons.
By adding in our own commercial kitchen, we’ve been able to give our beers an entirely new life! Currently, we are offering a concession stand style of food options on days we don’t have a food truck. This includes hot dogs, chips & queso, and popcorn along with specials on certain days such as nachos, burgers, pulled pork sandwiches, and more! We’ve also been able to expand our drink menu to carry cider and wine to bring craft beverage lovers into our space, and provide people with truly gluten free drinking options.
Come check it out and see what we have going on!
